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A delicious herbal infusion exquisitely crafted from the dried calyx (or sepals) of the hibiscus flower (Hibiscus sabdariffa.)
For every kilo of our Rare Hibiscus Flowers our farmers need to collect 12 kilos of fresh calyx.
Naturally caffeine free.
Tasting Notes
Tasting Notes
The flavour is rich in berries, slightly tart, but with a cranberry sweet finish.
Cost Per Cup
Cost Per Cup
Origin
Origin
Satemwa Estate, Shire Highands, Malawi
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π HIGH IMPACT TEA
While all of our teas are the best available from around the world, this tea makes a vital socioeconomic impact on the community that grows and crafts it.
With these high-impact teas, we are shining a light on the people who most need our support.
A prosperous nation like Japan, with a long history and strong domestic market, commands great prices for great tea. Land, labour and expertise are highly valued. Demand for the most famous teas often outstrips supply and buyers compete to get their hands on the best.
For less fortunate economies, where even safe drinking water is not a given, tea is an export. Origins are obscured. Terroirs hidden. If all we are shown is a packet and a brand with no connection to the people and place it comes from, we remain ignorant of its impact.
Many people do not know that much of the tea they drink comes from places like Malawi in East Africa. They are unaware that land, labour and expertise are given little value; that their tea is traded as a commodity by giant multinational agribusinesses, bought for low cost and high quantity over quality; that the farmer has no control of the price. Nor do they know that people in tea communities often do not live beyond their 50s.
It is our business to change that, to establish a value market for their incredible craft and amazing terroirs, much like fine wine.
Recommended Infusion Guide
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Quantity
Use 2g per 150ml of water.
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Temperature
For the optimum infusion use 100Β°C water.
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Time
Infuse for 30 seconds to 2 minutes, tasting regularly.
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Infusions
You can infuse these herbs at least three times. With each careful infusion, different subtleties of flavour are revealed.
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Quantity
Use 0.1 oz of leaf per 5.5 fl oz of water.
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Temperature
For the optimum infusion use 212Β°F water.
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Time
Infuse for 30 seconds to 2 minutes, tasting regularly.
-
Infusions
You can infuse these herbs at least three times. With each careful infusion, different subtleties of flavour are revealed.
-
Quantity
Use 2 level tsp. per 150ml of water.
-
Temperature
For the optimum infusion use 100Β°C water.
-
Time
Infuse for 30 seconds to 2 minutes, tasting regularly.
-
Infusions
You can infuse these herbs at least three times. With each careful infusion, different subtleties of flavour are revealed.
More infusion tips
How to infuse your tea is very personal, and these are just our recommendations based on experience. Please experiment with these variables to your heart's delight. These are our recommendations, not hard and fast rules. The most delicious tea is the one you love.
Our guide uses a standard tea cup size (150ml/5.5 oz) as a measure, please adjust the quantity of leaf accordingly for less or more water. Our whole loose leaves are of such a high quality that you can infuse our teas at least twice, and the second infusion is often better than the first, with different flavours revealed as the leaf softens. If you prefer your tea stronger, add more leaf, donβt leave it for longer (this will just make it bitter).
We get our fabulous hibiscus from Satemwa in Malawi.
Satemwa provides hibiscus seedlings free of charge to smallholder growers, who are mostly women, that they plant and tend to on their plots.
When theyβre ready, Satemwa buys back the flowers, providing a vital extra revenue stream.
Hibiscus is enjoyed all over the world both hot or cold - often sweetened with sugar or honey. In Jamaica and many other islands in the Caribbean the drink is known as Sorrel. It is known as Bissap in West Africa, KarkadΓ© in Egypt and Sudan, Gongura in India and Brazil and most famously as Flor de Jamaica in Mexico.
It is a mild diuretic, rich in vitamin C and is believed to help reduce blood pressure.
Shipping, delivery & more...
Europe Shipping Information
Europe Tracked Delivery from β¬5.95/DKK 45/CHF 6
FREE Europe Tracked Delivery when you spend β¬70/DKK 515/CHF 65 or more
Europe Express Tracked Delivery from β¬21.95/DDK 165/CHF 21
FREE Europe Express Tracked Delivery when you spend β¬120/DKK 860 or more
Europe Express Courier from β¬26.95/DKK 205/CHF 26
Availability of rates depends on location and order weight. For a complete overview of our shipping rates please see our delivery page. Prices displayed at the checkout are based on live currency exchange rates and may differ slightly from the listed price.
Returns
The Rare Tea Lady believes that our teas are some of the greatest in the world, and that our range and service are second to none.
In the isolated case that you are not completely satisfied with any product you purchase from our website, please get in contact with our customer services team to discuss returning your order.*
In most instances, we will give you a full refund of the item's cost, excluding postage. We may ask you to return the item to us.** Customers in the UK & European Union have statutory rights not affected by this guarantee, but any bags of tea must remained sealed for this to be in effect.
*We only accept returns/refunds for tea within 30 days of receipt, because it is impossible for us to know if the tea has been stored correctly.
**We will endeavour to ask for pictures where possible - but if you have changed your mind and are outside of any statutory rights time period, return postage is payable by you.