A fragrant black loose leaf tea from the "Abode of Clouds" – high in the cloudy hills between Assam and Darjeeling. Light and floral as a Darjeeling with the rich caramel and malty notes you get from the best Assam.
Tasting Notes
Tasting Notes
It is floral and bright with deep, malty notes, and rich, dark chocolate. This harvest has exceptional notes of apricot.
Cost Per Cup
Cost Per Cup
42p per cup based on 2.5g of tea per 150ml of water and 2 infusions.
Origin
Origin
Lakyrsiew Tea Garden, Meghalaya, India
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Recommended Infusion Guide
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Quantity
Use 2.5g of tea per 150ml of water.
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Temperature
For the optimum infusion use 80-90°C water.
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Time
Infuse for 1 - 2 minutes, tasting regularly.
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Infusions
You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
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Quantity
Use 0.1 oz of leaf per 5.5 fl oz of water.
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Temperature
For the optimum infusion use 176-194°F water.
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Time
Infuse for 1 - 2 minutes, tasting regularly.
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Infusions
You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
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Quantity
Use 2 heaped tsp. per 150ml of water.
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Temperature
For the optimum infusion use 80-90°C water.
-
Time
Infuse for 1 - 2 minutes, tasting regularly.
-
Infusions
You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
More infusion tips
How to infuse your tea is very personal, and these are just our recommendations based on experience. Please experiment with these variables to your heart's delight. These are our recommendations, not hard and fast rules. The most delicious tea is the one you love.
Our guide uses a standard tea cup size (150ml/5.5 oz) as a measure, please adjust the quantity of leaf accordingly for less or more water. Our whole loose leaves are of such a high quality that you can infuse our teas at least twice, and the second infusion is often better than the first, with different flavours revealed as the leaf softens. If you prefer your tea stronger, add more leaf, don’t leave it for longer (this will just make it bitter).
Lakyrsiew Tea Garden
Deep in the lush forest region of Meghalaya, India, lies the tiny Lakyrsiew tea garden. From high in the cloudy hills they produce some of the most rare and unique tea in the world.
The best of both worlds
In the local dialect Meghalaya is called "the Abode of Clouds" so we call this Cloud Tea. It lies between Assam and Darjeeling and this tea really has the best of both. Light and floral as a Darjeeling with the rich caramel and malty notes you get from the best Assam.
This tiny garden produces tea in very small amounts because their concern is always quality over volume.
Delicate and graceful
The tea is meticulously crafted to keep the beautiful leaves whole. This tender crafting allows the leaves to retain a delicacy and softness that is very rare in black teas.
Shipping, delivery & more...
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Returns
The Rare Tea Lady believes that our teas are some of the greatest in the world, and that our range and service are second to none.
In the isolated case that you are not completely satisfied with any tea or teaware you purchase from our website, please get in contact with our customer services team to discuss returning your order.*
In most instances we will give you a full refund of the item’s cost excluding postage. We may ask you to return the item to us. Customers in the European Union have a statutory cooling-off period of fourteen days that is not affected by this guarantee, but any tea pouches much remained sealed for this to be in effect.
*We only accept returns/refunds for tea within two months of receipt, because it is impossible for us to know if the tea has been stored correctly.