What's inside?
Jun Chiyabari tea garden, Nepal & Satemwa Estate, Malawi
RARE AFTERNOON TEA
A luxurious blend of black loose leaf teas, designed specifically to be enjoyed in the afternoon when a delicious pick-me-up is required.
Exquisite on its own; or as the perfect accompaniment to the great British tradition of sandwiches, scones and cakes.
There are notes of chocolate and a malty richness. With a short infusion you can find a silky subtlety with intense cacao aromas. With a longer extraction (and milk), the tea becomes creamier and the malty, milk chocolate flavours develop even further.
Fuding, Fujian province, China
SILVER TIP JASMINE
A delicate white tea crafted entirely from spring buds. The tea is not flavoured but carefully scented over six consecutive nights with fresh jasmine flowers. Once the preserve of the Chinese imperial family, it is the highest grade of jasmine tea available anywhere. A deep and heady aroma with a light and gentle flavour, this elegant tea is a delightful pairing with chocolate; from a biscuit to a slice of cake.
Malawi, Portugal & United Kingdom
RARE MINT TEA
A beautifully balanced blend of some of the rarest mints from across the globe; combining pure leaf from a C14th Cornish botanical garden, a family farm in Beira Baixa, Portugal and smallholder gardens in the Shire Highlands of Malawi.
This herbal infusion offers a bright, caffeine-free lift and acts as the perfect digestif - the ideal end to an indulgent afternoon tea.
