Rare Afternoon Tea

Name: Rare Afternoon Tea
Brand: Rare Tea Company
Price: 7.49 GBP
Availability: InStock
Rating: 0 (0 reviews)

1
£7.49

(19p per cup)

Style

50g Pouch

Quantity

A luxurious blend of black teas, designed specifically to be enjoyed in the afternoon when a delicious pick-me-up is required.

Exquisite on its own; or as the perfect accompaniment to the great British tradition of sandwiches, scones and cakes.

IMPORTANT COVID-19 DELIVERY INFORMATION

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UK Tracked £4.99
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01 January 2021

Jo P.

United States

It's an honor to be able to sip Rare Tea ...

Rare Afternoon Tea is bright and rich - just perfect as is, with sugar, or milk.If you're not in London. If you can't be in London just now - at the Ritz or Savoy - a cup of Rare Afternoon Tea at home will cheer you up.

Rare Afternoon Tea

Tasting Notes

There are notes of chocolate and a malty richness. With a short infusion you can find a silky subtlety with intense cacao aromas.

With a longer extraction (and milk), the tea becomes creamier and the malty, milk chocolate flavours develop even further.

Jun Chiyibari Tea Garden & Satemwa Estate

This blend comes from the highest tea garden we work with – Jun Chiyabari right up in the foothills of the Nepali Himalayas; combined with rich leaves from Satemwa in the Shire Highlands of Malawi. These mountain teas combine ethereal elegance with great profundity and depth.

AFTERNOON TEA

A thoroughly British invention

Tea in the afternoon has been enjoyed for millennia. It would be almost inhuman not to long for a cup as the day ebbs. But what we now think of as the ritual of Afternoon Tea is a thoroughly British invention that arose in the middle of the 1800’s around wealthy aristocrats and their need of a boost, and to demonstrate their wealth and good taste.

AFTERNOON TEA

Showing off...

Tea was expensive and they had the good fortune to not need to work. So the afternoon became a time to show off; not just their wealth and good taste in being able to purchase tea, but having the leisure to enjoy it in the afternoon.

(For the working classes tea was taken in the evening, often with the evening meal- which is why in some parts of the UK, dinner is still called “tea”.)

Serving Suggestions

We recommend drinking this tea without milk if you are eating something sweet and creamy or buttery alongside it. The tradition has always been that the cream or butter and jam (on bread, crumpet, scone or a slice of Victoria Sponge) was there to have with your black tea to balance the bitter tannins. It’s the perfect flavour pairing. You only really need to put the milk in your Afternoon Tea if you don’t have something sweet and creamy to eat with it.

A piece of shortbread is also wonderful. A simple piece of good bread and butter is sublime.