Chinese Misty Green Tea


Regular price £4.49
(18p per cup)

-351 in stock

An elegant Chinese green tea from Jinhua, Zheijang province.

It’s extremely well suited for cold infusions - the long, slow, cold extraction elevates the softer grassy notes.

When infused as a hot tea it is bright with intense green flavours.

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Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea
Chinese Misty Green Tea

Tasting Notes

Cold infusion - sweet and grassy with soft vegetal notes and a silky mouthfeel.

Hot infusion - still sweet, but more pronounced and bold vegetal notes with a syrup-like mouthfeel

Quantity

As a refreshing cold infusion, for the best results use 6g of tea per litre of water.

For a hot infusion use 2g of tea per 150ml of water.

Temperature

For a cold infusion, use room temperature filtered water, and place in the fridge after mixing.

For a hot infusion use 70°C (158°F) water.

Time

Cold: infuse for 8 hours (or overnight).

For a hot infusion, steep for 1 - 2 minutes, tasting regularly.

Infusions

You can infuse this tea at least twice.  With each careful infusion, different subtleties of flavour are revealed.

Cost Per Cup

18p per cup based on 2g of tea per 150ml of water and 2 infusions.

Jinhua
Zheijang Province

China

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